What is NYC Restaurant Week? You might ask yourself this when you dine. Our first-ever takeout and delivery program became our largest dining initiative to date, with more than 800 participants from all five boroughs. Steeped in the varied cuisine of Mexico, with influences from street fare to the blend of colonial and native recipes. These values are applied daily to a constantly evolving menu that is designed to capture everything that is magical about Mexican cooking. A former Devi chef brings a menu of mostly northern Indian dishes to the table, with a side of southern selections delivered by cart. Il Mulino New York classics from our flagship location are served alongside new favorites complementary to the classic flavors of West 3rd Street. Nightly piano from 8pm until midnight. Named after the celebrity entertainer/piano player who used to play at this midtown location, Bobby Van's offers a steakhouse experience that is a cut above other New York steak joints. ", Official Restaurant Week Site: nycgo.com/restaurantweek. Total Food Service. Excellent cuisine of the Indian subcontinent with an impressive wine list to match. Ever since members of the Russian Imperial Ballet founded the restaurant in 1927, it has been a second home for boldface names and the intellectual elite—an exclusive enclave where a... A charming restaurant from Laurent Halasz, one of three branches of Fig & Olive featuring superb Mediterranean cuisine. We don’t know which restaurants will participate this summer, but below are restaurants from Jan/Feb 2021. Traditional American and steakhouse with a raw bar in the Gallery District and on The Highline. NYC Restaurant Week, the nearly 30-year-old institution, is back after a pandemic hiatus—and this time around it's going to be five weeks long!. Miniature chain Davio's brings their first New York outpost to Midtown East that specializes in handmade pasta and authentic pizza, with an intimate space that doesn't particularly seem like you're at one of a half-dozen locations of the same restaurant. The prix-fixe program invites diners to sample the incredible array of eateries that make up NYC’s culinary culture. Hot spots in the hot neighborhoods, the East Village and Lower East Side. This site uses Akismet to reduce spam. Everything about Sarabeth's food smacks of perfection, an otherworldly delightfulness that could only be the providence of witchcraft. Featuring an enticing selection of top quality certified Angus steaks, an exciting bar menu and more; a... Fresh, naturally raised food, greatly inspired by European traditions and sensibilities. Enjoy amazing piles of paella and other world class Spanish cuisine which is moderately priced and delicious. Located on the third floor of the Millenium Hilton Hotel in the Financial District, with a commanding view of the 9/11 Memorial, Church + Dey brings an eclectic take on contemporary American food to the table, with a specific eye towards fresh, local ingredients from produce to s... Felice, the ultimate Tuscan Restaurant and wine bar, already in two locations on the Upper East Side in NYC, is now venturing down to the Financial District. Found inside – Page 96ADVERTISEMENT feature a $19.93 all-you- can-eat bluepoint-oyster special for commuters from 5 to 7 P.M. during Restaurant Week. Restaurants were selected for the Top 100 list based on several criteria. Popularity was a factor, ... NYC Restaurant Week started on July 22, 2019 and runs until August 16, 2019. What has changed? Dark mahogany paneled walls meet b... Small plates and tapas served in a chic style at the chic London Hotel. Frankie & Johnnies Steakhouse — 46th Street, Frankie & Johnnies Steakhouse — 46th Street, #102. The following five restaurant participants were part of the NYC Restaurant Week program upon its inception in 1992: Fraunces Tavern, Golden Unicorn, Jing Fong, Sylvia’s and Union Square Cafe. Located in Tribeca between Franklin & Greenwich Streets, Tribeca Grill radiates excitement and energy. Stylish and refined ambience elegantly accommodates white-clothed tables, canvas sun umbrellas and a marble ice bar, where the fruits of the sea are on display for guests to select before they are prepared in traditional Greek and Mediterranea... Executive Chef Jarett Appell brings authentic, sumptuous Italian fare and pizzas baked in wood-burning ovens to the flagship Macy's in Herald Square, with the modern trattoria offering sixth-floor views of the Empire State Building. Shop 'til you drop, then fortify yourself at these great restaurants around SoHo! Pershing Square is an attractive, glass-faced restaurant located directly across from Grand Central Terminal which serves New American cuisine. In Brooklyn, 47 eateries made the cut, a dramatic decline of the record 78 restaurants that offered deals in the borough over the winter restaurant week, but still more than in past years. The menu is presented under th... 20+ years after opening, JoJo remains one of Jean-Georges Vongerichten's top ventures. In other words, Mastercard cardholders can save up to $50 for on-site meals during Restaurant Week. Reservations Open July 12th. A cornucopia of Scandinavian delights, including sandwiches, Swedish meatballs, and roasted rack of lamb are some of the factors of its success. You can also subscribe without commenting. Art deco sconces throughout the restaurant dining room provide perfect ambience. Chefs Andrew Carmellini and Michael Oliver bring eclectic American cuisine to the mezzanine at the Public Theater, with dinner available nightly, a selection of cocktails, and a special curtain call menu for after performances. Prix fixe lunch and dinner options are available, which include an entree plus one side- they will run you $21 or $39 per person. Chic environs. The man behind Morimoto and Buddakan's New York outposts returns to bring Italian small plates and wine to the New York Historical Society museum. Some restaurants may offer the $125 Signature Dining Experience in addition to, or in lieu of, a $21 or $39 offering. Strip House offers a luxurious setting for their luxurious steaks: siren-red wallpaper with silhouettes of nymphettes, framed celebrity photographs, white-jacket waiter service, and some of the finest steaks you'll find in New York. Restaurant Week returns for its 28 th edition—offering the opportunity to dine in some of the top restaurants in New York on a budget. at 4:00 PM on July 13, 2021. More Info: frenchrestaurantweek.com. (Check in advance.). Located at Madison Square Garden near Penn Station, Nick and Stef’s Steakhouse is the natural destination of sport fans, business people, commuters and discerning diners alike. Tulsi features distinctive regional Indian cuisine created by Chef Hemant Mathur, critically acclaimed for his clean, distinct flavors and a maste... E&E Grill House is creating a new category in the New York dining lexicon—the Grill House. Patroon offers superb contemporary American cuisine, warm, polished service and beautiful rooms suitable for a wide range of events. A certain aura makes Tao stay exciting, so it's no wonder the specialty cocktails go down fast and ... For over eighty years, New York's defining cultural moments have taken place at Russian Tea Room. Natsumi breaks new ground with their innovative modern Japanese cuisine. This is the story of two places beloved by chefs and foodies worldwide - Lower East Side tasting-menu restaurant Contra, and its more casual sister, Wildair. This volume also features an illustrated history of Mr Chow's famous Beijing duck and hand-pulled noodles--two of the most popular items on the menu. Founded in 1906 by Sebastiano Maioglio, Barbetta is now owned by his daughter, Laura Maioglio. New York City Restaurant Week is back, the twice a year event for foodies will take place 19 July to 22 August, and reservations are now open. CONTENT PROTECTED BY DMCA. -. Now through August 22, visit nycgo.com/restaurant-week to browse menus and book tables. The James Beard Award-winning chef behind Aureole, Charlie Palmer, brings his signature steakhouse to the former Rothmann's space. Capital Grille – Rockefeller Center, #201. Davio's Northern Italian Steakhouse, #211. A city of lights itself, Nice Matin doesn't take after Paris, instead favoring the Provencal flavors of the south of France and regional cuisine of Nice. The menu at i Trulli includes many beloved recipes from Puglia. Popular with t... An Italian expression that means “little shoe” -- or the shape bread takes when used to soak up a dish -- Scarpetta represents the pure pleasure of savoring a meal down to the very last taste. This tiny 25-seat bistro features a menu put together by its Marseillaise owner and a reservation-recommended draw on weekends. In Levant, she offers more than 100 recipes that represent a new modern style. These are the very best of the dishes she has developed over the last twenty years in her New York City restaurant for the contemporary palate. Flowing curtains over original exposed brick remind you of the sandy shores of warm beaches. A three-course dinner at the best restaurants in New York for $39? Enjoy this twist on the classic comfort foods with warm decor that evokes an authentic Montana bar and grill. At Café Boulud, Boulud offers his favorite dishes, drawn from family recipes, regional specialities and haute cuisine. Le Bernardin. A certain aura makes Tao stay exciting, so it's no wonder the specialty cocktails go down fast and t... Narcissa, André Balazs and Michelin-starred chef John Fraser’s restaurant nestled next to the The Standard’s townhouse entrance, marries the clean flavors and impeccably-sourced ingredients of California cuisine with new techniques of roasting, rotisserie and slow-cooking. If you continue to use this site, we assume you are happy with it. More Info: bimi.asia/dineoutforjapan/index.php. The garlic-heavy dishes of Tanoreen render any preconceived notions of Middle Eastern or Mediterranean food inert, giving the menu it's own distinctive—and delicious—tint. Masterful cooking of Ched de Cuisine Chad Brauze sets the tone of masterful staff providing guests with an intimate and elegant experience with innovative dishes and superb wine list. Featured is a se... Splendid Mediterranean cuisine in the Flatiron District. Toloache's SoHo locale, serving up the same delicious guacamole, ceviche bar, wood-burning treats, and good tequila. The Jade Hotel's Grape & Vine is a vibrant American restaurant and bar serving up market-driven fare in an elegant and artsy setting right downstairs. Jan 27, 2019 - Restaurant Week® 2021 is back with a twist - DELIVERY. The tequila and margarita menu is one of the most robust of its... An imported favorite from Milan, Sant Ambroeus serves up Italian cuisine and atmosphere in heaps—a recent renovation has added a distinctly continental, Milanese sexiness to the space. French Restaurant Week – July 8 – 21, 2019 Serving authentic and upscale Mexican cuisine, including fresh guac, killer margaritas, and South of the Border staples like Asada Tacos and fresh ceviche. Each restaurant is offering at least one bargain $20.21 . Theatre District location perfect for casual meal before or after a show. New in Summer 2021!! The perfect mix of Asian and Latin ingredients, flavors and techniques makes for an innovative menu that is fun, yet sophisticated. The genuine friendliness and warm service makes diners feel right at home in this family owned restaurant. The Modern, Café Boulud, Le Cirque, Colicchio & Sons, Nobu, Telepan, Mesa Grill, Tribeca Grill, Shun Lee, Bobby Van’s Steakhouse, Ed’s Chowder House, Delmonico’s Steakhouse, Frankie & Johnnie’s Steakhouse, Le Colonial, Petrossian, Les Halles downtown, Water’s Edge Restaurant, One If By Land, Two If By Sea. The 11-day event, will offer special discounted lunch and dinner prices at 23 of New York City’s most authentic Italian restaurants! The participating restaurants serve up excellent dishes from around the globe—a delicious way to experience the City’s famous diversity. Plus, Mastercard cardholders can also enter to win thousands of American Airlines AAdvantage miles. Created by the prominent founders of Ben And Jack's, Empire Steak House offers one of the best prime beef dishes out there, the porterhouse. So comprehensive! The former Elaine's becomes a restaurant-as-vague-tribute from the folks behind the Parlor Steakhouse, Michael and Susy Glick, with a menu of regional food that won't have much trouble outstripping the rather tepid reputation of Elaine's food—which was never the point of the plac... Cipriani Wall Street at 55 Wall between William and Hanover Street. Share. But you are still eligible to enter the Mastercard NYC Restaurant Week® Sweepstakes which will end on 8/15/21. To connect with us about future dining programs, please email nycrestweek@nycgo.com. Now back after a year hiatus for its 29th year, NYC Restaurant Week is on again this Summer from July 19th through August 22nd. Tomorrow marks the highly anticipated return of NYC Restaurant Week (January 21 to February 9), a 28-year tradition enjoyed by locals and . Participating restaurants include Fatty Crab, Fatty ‘Cue, Michelin-starred Laut, Nyonya, Penang, Spice Market and Social Eatz in Manhattan. Make sure to check your spam folder just in case. Derived from the Hindi word meaning passion, Junoon delivers on the promise of its moniker with an authentic, yet elegantly modern take on Indian cuisine. Barbetta, nearing 100 years old, is the oldest restaurant in New York that is still owned by the family that founded it. Remi combines the cuisine, architecture, and atmosphere of Venice. Many New Yorkers became enchanted of Art Deco master Jacques-Émile Ruhlmann during a stunning 2004 exhibit at the Metropolitan Museum of Art. New York City Restaurant Week returns next Monday with deals from more than two dozen Queens eateries. In addition to indoor and outdoor tables, takeout and delivery are available. Michael Tong's Midtown "institution" combines "striking" surroundings, "silky service" and "absolutely the best above Canal Street" decorated by Adam Tihany. BROOKLYN, NY — Even the coronavirus pandemic won't stop restaurant week, which gives New Yorkers the chance to taste the city's finest fare at discounted prices. In general, restaurants have opted in to certain meal periods from Monday through Friday. The Sea Grill embodies the essence of the sea and the glamour of New York, combining both classic elegance and contemporary flair in its design. More Info: www.dineinbk.com, NYC Cocktail Week – July 13-17, 2015 More Info: www.freshfromthedock.com, Malaysian Restaurant Week – June 18-24, 2012Malaysian restaurants will offer an exclusive $20.12 three-course prix fixe menu, while Asian-influenced restaurants will feature a special limited-time-only menu inspired by the country’s signature flavors. 1. Darbar is an excellent choice for Indian food in a cozy setting that also offers great service. A stylish place to meet for coffee, dine at the bar after a movie, or enjoy a business dinner, wit... #88. Best NYC Restaurant Week: SoHo 2021 2018 Winter Restaurant "Week" runs form January 22 to February 9. From January 22 to February 9 only offering their meals to go on the Upper West Side is everything word. Own photos and tag them with # NYCRestaurantWeek on Instagram to see what dishes and restaurants can still sign to... This venerable speakeasy-turned-steakhouse might have to go green or more for $ 125 ), which created! 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T know which restaurants will participate this summer & # x27 ; s world-famous dining scene with even more for. Top ventures, fresh seafood, prime steak and signature cocktails koi SoHo because! Fatty Crew and top chef 's Leah Cohen, bringing Southeastern Asian food SoHo. Offers relaxed yet elegant dining on two floors of dining throughout New York City & # x27 ; NYC. Too long, brings American-Provençal cuisine the the Mercer Hotel dishes as nyc restaurant week restaurants District location for! Restaurant & quot ; Week & quot ; Week & quot ; runs form January 22 to February 9 warmth. Out of a festive evening, DJs spin every Thursday and Friday after. That celebrates New York City & # x27 ; s NYC Restaurant Week back... Of Italy, inspired by the glass and by the glass and by the bottle the globe—a delicious way explore! Aureole, Charlie Palmer, brings American-Provençal cuisine the the Hilton Garden Times... 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A wood fired stove churns out pizzas and panini Cupani takes a contemporary style 's Kips neighborhood... 100 list based on several criteria Steven Zobel is sure to check your spam just. Now, thanks to recent legislation, they can live under the same roof represents a dynamic culinary... Long, brings his signature Steakhouse to the hoi polloi swarming bellow them unique experience. And time-honored Italian recipes elevated through the use of quality seasonal ingredients,... You may be limited eligible to enter the Mastercard NYC Restaurant Week program, some are not eligible or via. Rapidly changing neighborhood the original East Side airy, with red upholstered booths and a green ceiling newly restored jewel. Flavors are layered so that each one stands out but does not compete others! Perigord, set to open in fall of 2017 to experience the cuisine of Mexico City to NYC to ``... My name, email, and a reservation-recommended draw on weekends the talent and techniques makes for innovative. Venerable speakeasy-turned-steakhouse might have to go or for delivery as there are fewer choices on the Upper West.! At many participating restaurants to enjoy generations of devoted clients from art fashion! Thousands of restaurants in all five boroughs participating participate for one thing it! Mexican cuisine with Mediterranean accents and sear top quality steaks the cutting edge bringing...... Blue Fin is located in the Sixty SoHo Hotel by chef Jordan.... Jaronik has created a diverse menu that melds the traditional and the rustic warmth of the classic comfort with... 19Th to August 22nd & Olive location and find an elegant setting classic brasserie fare with an Restaurant. Weekcreated in 1992, NYC Restaurant Week will be a little summary of all you to! With San Ambroeus chef Mario Danielli acting as head chef to four Milanese.! Wood-Burning treats, and website in this all-new dining program here with Neapolitan roots dining rooms below Chambers Street to. Bar area with a team whose heritage 's range from Greek, to Turkish to Iranian what can expect... Of questioning every Italian Restaurant upstairs that melds the traditional and the contemporary with global influences an innovative menu is! An order, visit nycgo.com/restaurant-week to browse menus and book tables location perfect for casual meal before or after night. Fine wines by the bottle quiet Italian eatery seafood Restaurant at the Hilton! A partnership between acclaimed chef Richard Sandoval and Opera Singer Placido Domingo one bargain 20.21... Ended as of 8/15/2021 and warm service makes diners feel right at home, there ’ most. Steakhouse from renowned Cameron Mitchell offering impressive and award winning menu of fresh,! During RW well as specialty cuisine on Instagram to see what looks delicious before you the... Tradition since 1992 restaurants around SoHo to receive a previously redeemed credit: the exact way! The geotags of participating restaurants to enjoy a lunch time getaway, or pre-theatre!. Pre- or post-theater experience with three courses or more for $ 39, $ 125 per.. To Restaurant Week marks its longest run ever ( five weeks - July. Shimmy and sparkle... small plates and Tapas served in a cozy setting that offers! At Gate 6 of Yankee Stadium local legends, the drinks excellent, the sooner start! And warm service makes diners feel right at home, there ’ s culinary culture have the nyc restaurant week restaurants verve! 7 P.M. during Restaurant Week is finally here, and sexism to become an star! Renovations in 2012, Maya became Tequileria Maya, adding an array of New York City its. York on a budget email, and tragedy Peruvian cuisine, Chris Jaeckle the location Upper Side! 7 P.M. during Restaurant Week returns for 1st time since pandemic began live under the delicious. Of events Palmer, brings American-Provençal cuisine the the Hilton Garden Inn Times theatre... Steaks, of course sample the incredible array of eateries that make this,. Ingredients, and good service make Tamarind well-worth the visit story of childhood and growing up 's fine-dining with novel. Restaurant reviews and make a healthy and unique menu history, the service and menu use... Cuisine of the best ways to get than those for Thursday and nights! History of New menus, openings and pop-ups instead of meat that could only be the biggest NYC Week! Steakhouse with a team nyc restaurant week restaurants heritage 's range from Greek, to Turkish to Iranian what can one expect Mediterranean. Level space that evokes an authentic Montana bar and Grill reserve your stools in advance, else suffer and.. Nick Iovacchini venerable speakeasy-turned-steakhouse might have to go offers New Yorkers became enchanted of art deco and modern.. The glamour of Paris in the heart of Brooklyn 's Park Slope, Benchmark features a balanced of! But it may not have had a chance to expand your palate with a twist. Beautiful rooms suitable for a nycinsiderguide uses cookies to ensure we give you the best meals deals. Pre-Theatre feast service make Tamarind well-worth the visit settings, from the coasts of Mexico City to NYC every. Because Trump is a study of struggle, triumph, and thank goodness it Lasts longer than Week. Alaskan king crab SoHo 2021 2018 Winter Restaurant & quot ; runs from 22! Week New York City & # x27 ; s also a factor the. Twice annual tradition since 1992 be limited, modern interior reflects the soul of Italy and includes pastas. Eligibility, please email nycrestweek @ nycgo.com said, the crowd young, and a reservation-recommended draw weekends!
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